Everyone needs to eat but the modern food production system is heavily dependent on fossil fuels, pesticides, and chemical fertilizers. While the system produces food that is cheap and abundant, it creates major air and water pollution and global warming gases. This explains the trend towards sustainable cuisine.
The gap is closing between business practices and the environmental sciences as sustainability becomes a watchword for the future. And a Sustainability Degree could be your ticket to employment as green goes mainstream. According to a 2012 poll conducted by Gibbs & Soell, 88 percent of business leaders support their company “going green” in order… Continue reading Combine Your Passion with a Degree for a Positive Outcome